The Gut Co - Cleanse

CLEANSE contains bitter liver herbs such as St Mary’s thistle, Globe artichoke and cleavers to detoxify the liver and the kidneys. It also contains Rosemary for flatulence and indigestion.

Cleanse contains 3 organic mushrooms (Shiitake*, Maitake*, Reishi) for their ability to help support a normal stress response (adaptogens), act as effective prebiotics in the gut and support a healthy immune system

Pomegranate husk and green tea have antibacterial properties and may help to maintain a healthy ratio of good to bad bacteria in the gut.

Acacia gum, Green tea, Pomegranate husk and mushrooms all act as a prebiotic (a food) for the good bacteria

Cleanse also contains probiotics and digestive enzymes to maximise the digestive function of the gut and help to increase the assimilation of nutrients from the food we eat.

Broccoli sprouts contain 10-100 times higher levels of sulforaphane than mature plants. Sulforaphane

• Induce phase 2 detoxification by boosting phase 2 enzymes and glutathione.
• Activates NRF2 (the body’s strongest defence against oxidation )
• Lowers inflammation
• Prevents DNA damage
• Deactivates carcinogens +increases excretion of carcinogens
• Slows the aging process